Not all salamis or ‘muscle cuts’ are created equally. My God I’ve had some ropey varieties in my time. Most especially those crafted in...

Today, let me introduce you to a very special ingredient indeed. Nduja (pronounced en-doo-ya). The latest fad in cooking. One which has...

OK people. Let's talk about salami. No sniggering please! This is very serious business. And big business at that. Over the last 10 years...